Discover Le Parvis, a cozy French steakhouse in Amboise serving exquisite dishes. Enjoy wood-fired duck, succulent ribeye, and divine desserts. Reservations recommended!
4.4 €€ — €30–40 9:00 AM - 11:30 PM Best for: Lunch , Dinner , Solo diningService: Outdoor seating , Dine-in , No Delivery , No Takeout
Filet de Bœuf 180 G Grillé À la Cheminée Sauce Au Poivre
Assiette Terre Mer
Assiette Gourmande
Coq Au Vin
Pièce Du Boucher
What to expect from the menu
Welcome to Le Parvis, a charming French steakhouse located at 3 Rue Mirabeau, Amboise, where culinary passion meets a warm atmosphere. This hidden gem, away from the tourist hustle, promises an unforgettable dining experience.
The menu features exceptional grilled meats and signature dishes, such as the famously succulent wood-fired duck, perfectly cooked ribeye (entrecôte), and the divine homemade coq au vin. Each plate is crafted with care, showcasing the rich flavors of French cuisine.
Starters: Delight in shrimp, salmon ceviche, and decadent foie gras.
Desserts: Don’t miss the indulgent chocolate mousse and creamy tiramisu.
With friendly staff eager to assist in both French and English, Le Parvis offers a memorable gastronomic journey, all at reasonable prices. Be sure to reserve your table for a truly captivating meal!
